Dear Valued Customers,
Please be advise that we are CLOSED on Friday, 20 May 2022 to Sunday, 22 May 2022. We will resume for business on Monday, 23 May 2022.
If we could be of any enquiries or reservation, we will revert by Monday, 23 May 2022 between 10.00 AM to 6.00 PM.
Thank You.
The Management.
.. is how Chef Takashi envisions La Terrasse, a place where everyone can come together to have an easy going meal. Serving timeless French Cuisine, crafted with a light touch and plated with precision. Savour a fresh approach to bistro classics presented in a warm and pleasant setting.
Onion Gratin Soup RM 27
Escargot with Parsley Butter and Garlic Purée RM 30
Squid Sétoise (Preparation 20 Minutes) RM 40
Smoked Ocean Trout “Maison” with Buckwheat Blinis RM 45
Wagyu Beef Tartare with Pommes Gaufrettes RM 52
Terrine of Foie Gras with Brioche RM 65
Seared Scallop with Radicchio and Walnut Salad RM 73
Crispy Cornfed Chicken with Morels Cream RM 78
French Duck Confit with Puy Lentil RM 88
Grilled Bavette RM 108
Braised Spicy Lamb Shank with Couscous RM 108
Beef Cheek Bourguignon RM 108
Roasted Whole Sole with Beurre Blanc RM 158
Caramelized Apple Galette RM 23
Crêpe Suzette with Vanilla Ice Cream RM 23
Mango Parfait with Passion Fruit Sorbet RM 23
Lime Sabayon with Cucumber Ice Cream RM 23
Red Berry Parfait with Lemon Sorbet RM 28
Chocolate Praline Crêpe RM 35
Cheese Platter RM 48
Baguette RM 7
Campagne RM 7
Salted Butter RM 5
Fine Beans RM 15
Mashed Potato RM 15
Button Mushroom RM 18