Tuesday, 17th November 2026
Sake Pairing Menu
(RM588 nett Per Person)
Amuse Bouche
Prawn Papillote
Dewazakura Oka Ginjo
First Course
Buri with Smoked Radish
Dewazakura Kaho
Second Course
Botan Ebi Royale
Dewazakura Dewanosato Junmai
Third Course
Scallop Choux Farci
Dewazakura Yuki Megami Junmai Daiginjo
Palate Cleanser
Soursop Granité
Main Course
Roast Goose
Dewazakura Dewasansan Junmai Ginjo
Dessert
Amazake with La France Pear
Coffee or Tea